There are many facets when it comes to design that should be contemplated before creating the perfect masterpiece. The same is true as it relates to designing the perfect foodservice establishment and areas with that establishment such as the restaurant, bar, kitchen, dish room or prep area. To provide an effective design, commercial kitchen and interior related design becomes a very specialized and technical process, which is why at Bargreen Ellingson we have decided to share just a glimpse of what’s required to make a foodservice establishment work effectively and efficiently all in a nice, tidy blog.
Check back frequently to catch the latest on kitchen, bar and interior design from the perspectives of true experts and professional commercial kitchen & facility designers. See and hear about the latest trends from everything to fabric selections, to selecting effective pieces of equipment for the kitchen that create a warm, welcoming ambience and further interest for dining patrons of any establishment.
If at anytime we can be of further help, we’re just a phone call or email away. We certainly appreciate your visit and interest in us.
Director of Marketing and former Designer